Les pizzas artisanales Doppiozero à Vernier

Les pizzas artisanales Doppiozero à Vernier, Genève
Artisans Cuisiniers depuis 1997 - Toscane, Italie
Les pizzas doppiozero

Coulis de tomate datterino, anchois, mozzarella DOP de Buffala

Pizza à l'ancienne
Tomates cerises

Des ingrédients préparés chaque jours avec la même passion

Passion du produit
Mozzarella

Une mozzarella artisanale de qualité italienne

Fior di latte
Doppiozero

Crostino de fromage, crostino de salsiccia, crostino Santa Marinella, crostini aux foies de volaille, bruchetta…

Crostini
+ 41 (0)22 940 37 17
Que ce soit sur place ou à emporter, réduisez votre attente en restaurant en précommandant vos plats.
Les pizzas di Alessandro

Pizze Tradizionali – Pizza Traditionnelles

 

 

Bianca,                                                                                                                                                                  14.-

mozzarella fior di latte, parmigiano, huile d’olives à l’ail.

Margherita,                                                                                                                                                           16.-

sauce tomate, mozzarella fior di latte, origan.

Funghi,                                                                                                                                                                   18.-

sauce tomate, mozzarella fior di latte, champignons, origan.

Napoli,                                                                                                                                                                   17.-

sauce tomate, mozzarella fior di latte, anchois, câpres, origan.

Prosciutto Cotto,                                                                                                                                                   18.-

sauce tomate, mozzarella fior di latte, jambon cuit, origan.

Regina,                                                                                                                                                                  19.-

sauce tomate, mozzarella fior di latte, jambon cuit, champignons, origan.

Bufala,                                                                                                                                                                    20.-

sauce tomate, mozzarella di bufala, tomates cerise, basilic.

Capricciosa,                                                                                                                                                         20.-

sauce tomate, mozzarella fior di latte, jambon cuit, champignons, origan.

Calabrese,                                                                                                                                                            20.-

sauce tomate, mozzarella fior di latte, salami piquante, oignons, olives noir, origan.

Bolognese,                                                                                                                                                            20.-

sauce tomate bolognese, mozzarella fior di latte, parmigiano, origan.

Quatro Fromaggi,                                                                                                                                                 20.-

sauce tomate, mozzarella fior di latte, gorgonzola ricotta, parmigiano, origan.

Vegetariana,                                                                                                                                                         21.-

sauce tomate, mozzarella fior di latte, légumes du jour, champignons, origan.

Parma,                                                                                                                                                                   21.-

sauce tomate, mozzarella fior di latte, jambon de Parme origan.

Quatro Stagioni,                                                                                                                                                    21.-

sauce tomate, mozzarella fior di latte, jambon cuit, champignons, artichaut olives noir.

Calzone,                                                                                                                                                                21.-

sauce tomate, mozzarella fior di latte, jambon cuit, champignons, œuf.

Siciliana,                                                                                                                                                                21.-

sauce tomate, mozzarella fior di latte,  thon, oignons, olives noir, origan.

Boscaiola,                                                                                                                                                             22.-

sauce tomate, mozzarella fior di latte, ricotta, jambon de Parme, champignons, origan.

Focaccia Alessandro,                                                                                                                                          25.-

double pates farcie à la mozzarella fior di latte, jambon de Parme, roquette, grana padano,

tomates cerises, huile extra vierge d’olive, origan.

PIZZE SPECIAL

 

Tartufata,                                                                                                                                                               24.-

mozzarella di bufala, jambon cuit, champignons, truffe, roquette, grana padano.

Calzone Bomba,                                                                                                                                                   22.-

sauce tomate, mozzarella fior di latte, salami piquant, artichauts, olives, œuf,

huile à l’ail et huile piquante.

Hawaï,                                                                                                                                                                   23.-

sauce tomate, mozzarella fior di latte, jambon cuit, ananas.

Burrata,                                                                                                                                                                  23.-

sauce tomate, mozzarella fior di latte, tomates cerise, roquette, burrata.

Taleggio,                                                                                                                                                               24.-

mozzarella di bufala, taleggio, noix, jambon de Parme, huile de truffe blanche.

Isabella,                                                                                                                                                                25.-

sauce tomate, mozzarella fior di latte, jambon de Parme, roquette, grana padano,

tomates cerise, huile d’olive extra vierge.

Mia Donna,                                                                                                                                                           25.-

sauce tomate, mozzarella fior di latte, bresaola, roquette, grana padano,

huile d’olive extra vierge.

Valentina,                                                                                                                                                              25.-

mozzarella fior di latte, pommes de terre, saucisse fraîche, origan.

 

 

 

PIZZE INTERNAZIONALI

 

 

Norvégienne,                                                                                                                                                        23.-

mozzarella fior di latte, saumon frais, oignons, câpres, aneth.

Poulet tandoori,                                                                                                                                                    24.-

sauce tomate, mozzarella fior di latte, poulet mariné curry tandoori, piment,

yaourt nature, coriandre.

Crevette exotique,                                                                                                                                               24.-

sauce tomate, mozzarella fior di latte, gambas, gingembre, noix de coco.

Canard laqué,                                                                                                                                                      24.-

mozzarella fior di latte, canard laqué, concombre, hoisin sauce.

Formule à emporter 16 CHF “Pizza et boisson*” et 19 CHF avec dessert du jour

Pizza nutella    10.-

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Alessandro Greco - Pizzaiolo

Originaire d’une famille de pêcheurs et toujours prêt à rire, Alessandro travail comme pizzaiolo depuis plus de 23 ans. Venez goûter ses pizzas !